Here's what a came up with:
Preheat oven to 375°
Heat 2 Large Cans of Refried Beans and set aside.
Brown 2 lbs. of lean Hamburger and season with 2 packets of your favorite taco seasoning, mine is Old El Paso Taco Seasoning, following the directions on the packet and set aside.
Shred 1 lb. Cheddar Cheese
Dice 3 Large Tomatoes
2 Cans of sliced Black Olives
2 Cans of Old El Paso Enchilada Sauce
Layer the following, in order, in a 9x13 inch baking pan.
Corn Tortillas (Single layer)
Repeat, ending up with tortillas, sauce and cheese on top.
Bake in preheated oven until cheese is melted and serve with salsa, sour cream, guacamole and shredded lettuce.
Serve with corn tortilla chips, zesty lemonade and dig in!
Return to the Neighborhood.